Located in the heart of the Cadiz countryside, at the edge of the Natural Park “Los Alcornocales”, is Dehesa Fuente Ymbro, a complex agricultural and livestock farm where the dream of a family has been brought to life: One of our main goals is to share with the world our passion, love and devotion that we feel towards this land, exceptional nature and quality pastures and not to mention the fertility of the soil. The final results are tasted through the excellence of our products. We are lucky that our key ingredients are at our doorstep, in order to ensure that you have access to quality, natural and exclusively traditional products, found nowhere else.
AGED GOAT CHEESE
Description
Aged goat´s cheese made from pasteurized milk, naturally matured, an edible crust and pressed paste. Ripened between 30 and and 60 days.
AGED GOAT CHEESE
Ingredients
Pasteurized goat’s milk, salt, calcium chloride and lactic ferments. Minimum fat content of 31% on dry extract. Minimum 60% of dry extract. Total protein on dry extract of 35%. Minimum PH of 5%.
AGED GOAT CHEESE
Features
Slightly acidic, white cheese. It has a hard yet creamy texture, with a mild flavour (less intense than that of matured goat cheese). It has a delicate and pleasant aroma with an edible crust.
QUESO DE CABRA SEMICURADO
AGED GOAT CHEESE
Wedges of 250g-300g
Whole cheese 1Kg (aprox) and 2Kg(aprox)
Vacuum packed, in recycled tissue paper and individually.
AGED GOAT CHEESE
Storage
Keep refrigeration below 10C. It is recommended to consume within 15 days after opening, in order to preserve all its qualities. Consume at room temperature.
AGED GOAT CHEESE
Pairing
Ideal to taste with different varieties of wines, such as medium-aged red wines, old fortifies wines or a sweet Pedro Ximenez. It can be combined with dried fruits as raisins or figs, with nuts like peanuts or pistachios such as a wide range of fresh fruits among which we would highlight pears, grapes and berries.
AGED GOAT CHEESE
Data sheet
Download the technical sheet of the product by clicking on the button
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